via she knowsWe are having friends over for the Super Bowl. This year I decided to do a pot luck and I think one of my contributions will be meat balls. This is my favorite tried and true meat ball recipe, I kind of like the idea I saw on
She Knows, of substituting ground turkey for a healthier version.
Sweet and Sour Meatballs
1 1/2 lbs. hamburger
1/2 cup of milk
3/4 cup rolled oats
1 tsp salt
1 tsp pepper
2 eggs
1/2 cup chopped onion
1 tsp Worcestershire sauce
Mix meatball ingredients together and form into golf ball sized
meatballs. Bake at 350 degrees for 30 minutes. Mix sauce ingredients together in a pan. Heat and pour over
meatballs about half way through the cooking time. Serve over potatoes or rice.
Sauce (I usually double this):
1 cup brown sugar
1/2 cup BBQ sauce
1/2 cup vinegar
2 tsp/ Worcestershire sauce
1 tsp prepared mustard
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