via cooking light
I have been trying out different methods of meal planning. I started with monthly menus, then I went to weekly menus, more recently I have been trying the clear the pantry method. I am moving on to a hybrid option of the monthly planning and the clear the pantry method. Here is my first attempt at the hybrid plan.
BBQ Chicken sandwiches
I have been wanting to try a homemade BBQ sauce but friends tell me homemade can't touch the store bought stuff. Any thoughts on homemade vs. store bought?
Black bean burgers
General clear the pantry options:
Costa Rican rice